Cross-Top Decorating Tip 52 - Ateco

Create deeply-grooved icing patterns and borders on your cakes, cupcakes, cookies, and pies with this Ateco 52 cross-top pastry tube. Made of durable stainless steel, this tube is rust-resistant and designed to withstand repeated use without bending out of shape.

Similar to a closed star tip, this cross-top tip features only 4 points, making this tip perfect for creating eye-catching cross stitching, 4 point stars, and filler piping. Using the right sized pastry tube for the job will enhance your presentation to draw patrons' attention to your display cases and plated desserts.

Opening: 0.16"
Bottom Diameter: 11/16"